Different cultures, traditions, pilgrimage sites, foods, and flavors make India the land of diversity and versatility. If we talk about Indian cuisine specifically, the flavors of different aromatic spices, rich and creamy gravies, and the use of other ingredients make it stand second to none. The delicacies of India are usually a mix of a unique blend of spices that play a special role.
Looking at the love for Food in Indians, various food festivals are organized in different parts of the culture. They are not only popular but also financially successful in India. Big food outlets have now started to hold such food festivals in different parts of India, like Zomato Holding Zomaland.
Here are some of the top 4 food festivals one must not miss:
National Street Food Festival, New Delhi
The NASVI initiated the most popular and well-known street food festival celebrated in the capital city of India. You can visit during December and January. The variety ranges from spicy momos to chili pan pizza, chole bhature, and grappas. The National Street Food Festival is held at JLN, New Delhi.
The Grub Fest
This festival is held in March and April in Delhi, Mumbai, and Pune. Being the most significant food festival, you can find a vast variety of various dishes and delicacies. Its popularity hits differently because reputed chefs come together and serve authentic plus the best of their cuisine to food lovers. You can also enjoy different entertainment elements like musical performances, food markets, culinary workshops, etc.
Goa Food And Culture Festival
Famous for its beaches and exotic parties, the Goa Tourism Development Corporation promotes the state’s authentic cuisine, traditions, and heritage at the Goa Food and Cultural Festival. There are around 70 stalls that serve delicious Goan cuisines, which are more than fish curry and rice. In April, you can enjoy the festival at DB Bandodkar Ground, Panjim Goa.
Mei-Ramew, Meghalaya
A famous food festival organized by the North East Slow Food Agrobiodiversity Society (NESFAS), Mei-Ramew is a food festival that promotes the authentic delicacies of Meghalaya. The festival is held in December.
Conclusion
Visiting a food festival in India allows you to eat different cuisines and delicacies from other parts of India. From chole bhature to Shushi, you will find everything under a roof. For more updates, visit Coupons 24×7.
FAQs:
Q1. Which dish is the hallmark of festivals?
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